Food on Kilimanjaro
VEGETARIAN MENU ON KILIMANJARO
We have many trekkers who are vegetarian and our cooks are well trained to handle these requirements. You are free to meet our cook during the briefing session to discuss and create a menu which meets your criteria.
Here are some sample dishes:
Soups:
- Cream of cauliflower & carrot
- Vegetable soup and bread
- Pumpkin soup
- Cucumber soup
- Leek soup
Salads:
- Vegetable Salad
- Mushrooms with Vegetables
- Fried potatoes with vegetable sauce
- Coleslaw
Main Course:
- Fresh beans and carrot with coconut sauce
- Cauliflower and carrot
- Seasonal green beans with cream sauce
- Braised cabbage
- Mixed vegetables
- African pride-Red finger, (ngogwe or better tomatoes)
- Rice
- Porridge
Accompaniment:
- Chips
- Fruits
- Tea, Coffee, Drinking chocolate, Milo, Milk (Nido)
- Bread (Normal and Toasted)